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Continue to ChatI would suggest that gluten tends to be tied to carbs. And I try to balance my carbs and my proteins and my fats. - Ronald M. Shaich from https://whatsmyquote.com/quote/i-would-suggest-that-gluten-tends-to-be-tied-to-carbs-and-i-try-to-balance-my-carbs-and-my-proteins-and-my